All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
Victoire Boulangerie Pâtisserie: Parisian Baking with Soul
Victoire is a small neighborhood boulangerie pâtisserie near Place des Saint Pères, and I genuinely liked that it feels local rather than polished for visitors. It is not a flashy artisan lab or a trend driven bakery. It is a charming, traditional spot that focuses on doing the classics properly....
Blog Posts
Where to Find Tapas in Barcelona
Aside from paella, tapas might just be Spain’s most iconic export. These pint-sized snacking plates are the focal point of my Barcelona food walks, and feasting on some meat, seafood, or veggie-based tapas is an unmissable cultural experience. Tapas were traditionally served as accompaniments to drinks, a tradition which is...
An Essential Guide to Cava Bars in Barcelona
If you’re a lover of sparkling wines, stopping by some cava bars in Barcelona is a must. Catalonia’s answer to champagne is always a massive hit on my Barcelona food excursions, and there’s nothing quite like the sound of bottles popping, bubbles fizzing in chilled glasses, and bustling bars. Cava...
Gluten-Free Bologna: Where to Eat Safely & What to Avoid
Bologna is a dream destination for foodies, and that doesn’t change just because you follow a gluten-free diet. With its rich culinary traditions and deep pride in handmade pasta and baked goods, the cuisine of Bologna might seem challenging for those with celiac disease at first glance. Yet the demand...
Mercato delle Erbe in Bologna: Where Tradition Meets Taste
Is there anywhere better to sample food in Bologna than Mercato delle Erbe? This hugely popular market has certainly become a tourist favorite, but it’s been feeding locals for more than 100 years. While the market has undergone plenty of transitions, it has remained a hub for quality products, local...
Vegan Dublin: Best Places for Plant-Based Food in the Capital
You might be surprised to hear that Dublin has some of the best vegan restaurants and eateries with plant-based menus in all of Western Europe. This is due in part to the way the Irish capital embraces international culinary trends, as well as the richness of the Irish soil and...
Michelin Star Restaurants in Dublin: Where to Dine in Style
Dublin has long been known for its lively pubs and warm hospitality. Yet in recent years, it’s made some serious waves on the global culinary stage by hosting some of the best Michelin-starred restaurants in Western Europe. Today, Dublin’s fine dining scene is thriving, as it finds innovative ways to...
Where to Find the Best Seafood in Dublin
If you have a trip to Dublin lined up, you’ve likely heard all about hearty local favorites like stews, pies, and the revered Irish breakfast, many of which feature on my Dublin food tours. While I suggest you sample each of these dishes during your stay, don’t miss out on...
Tranché Bakery Review: Artisanal Excellence in the Heart of Paris
Tranché isn’t your typical Parisian bakery and that’s exactly why I liked it. There are no baguettes, no vintage charm for the sake of nostalgia. Instead, it’s a space built around good ingredients, slow fermentation, and thoughtful choices. Founded by two former business school students who shifted into artisanal baking,...
Food Tours
