All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
Florence After 8pm: Why the Best Meal of Your Trip Starts When the Tourists Go Home
There’s a moment in Florence, somewhere between 7:45 and 8:15, when I can feel the city change shifts. The tour groups have already eaten. The restaurants near the Duomo with hawkers outside and laminated menus in four languages are clearing tables for the next round of early-bird tourists. And quietly,...
Blog Posts
Alexine Bakery Paris Review – A Hidden Gem in Montmartre’s Pastry Scene
Some places in Montmartre don’t need much to stand out, they’re part of the neighborhood’s daily rhythm. Alexine is one of them. It’s a small, independently owned bakery with a steady stream of regulars and a reputation built on quality, not hype. Even early in the morning, there’s usually a...
Boris Lumé Paris Review: Timeless Charm & Flawless Pastries in Montmartre
In a neighborhood overflowing with traditional Parisian boulangeries, Boris Lumé brings something a little more refined to Montmartre. With two locations in the 18th arrondissement, the bakery has built a quiet following among locals who appreciate the precision of French-Japanese pastry done right. Most people recognize the original shop by...
Trastevere Street Food: What to Eat and Where to Find It
Why Trastevere Is a Street Food Hotspot Trastevere has long been known as one of Rome’s most picture-perfect neighborhoods, and what better way to explore the cobbled streets than with a snack or two in hand? In Trastevere, street food is everywhere, which is part of the reason why it’s...
La Butte Fromagère Review: A Montmartre Gem for Cheese Lovers
Just around the corner from Montmartre’s bustling market stalls, La Butte Fromagère quietly makes its mark. It’s not loud or showy, but once you notice the window filled with creamy rounds and aged wedges, it’s impossible not to walk in. Owned and run by Sophie Cormerais, the shop is small,...
A Guide to Fideuà in Barcelona
Fideuà is a delightful dish that’s very similar to paella, which is widely considered a must-try food in Barcelona and countless other Spanish cities. It might not be as revered as its rice-based relative, but trust me, tasting fideuà in Barcelona is a foodie experience you won’t want to miss....
A Local’s Guide to Rooftop Bars in Barcelona
If enjoying sweeping city views, colorful sunsets, and laid-back drinks sounds like your ideal night out, I have a feeling you’ll love the rooftop bars in Barcelona. Though rooftop lounges aren’t the focus of my Barcelona food walks, the range of open-air spots peppered across the various neighborhoods is one...
Best Pizza in Trastevere: A Local’s Guide to Rome’s Top Slices
Why Trastevere Is a Pizza Lover’s Paradise Considering it’s a neighborhood famed for its foodie offerings, it’s little wonder Trastevere boasts some stellar pizzerias. Between sit-down eateries and grab-and-go haunts, I’ve dined at quite a few spots in the area since starting my Rome food tours in an effort to...
Jamón in Barcelona: A Complete Guide
Spain is famed for its delectable cured meats, and the jamón, or ham, varieties are particularly revered. As such, I always try to include jamón in some form on my food excursions in Barcelona. Not only is it a must-try food in Barcelona, but it’s also an incredibly diverse one,...